Eggplant in Spices of India Tomato Sauce

Eggplant in Spices of India Tomato Sauce

Eggplant in Spices of India Tomato Sauce   Serves: 4 people 1 medium eggplant 2 - 3 Tbsp Chili Pepper with Garlic oil 6 garlic cloves 1 tsp sal...
Our take on Shakshuka

Our take on Shakshuka

Our take on Shakshuka Ingredients 1 tablespoon Chili Pepper with Garlic oil ½ a large onion, diced 1 large red bell pepper, quartered and slic...
Mango Curry

Mango Curry

Mango Curry INGREDIENTS 1 block  Firm Tofu 1 tbsp Chili Pepper with Garlic Oil 1 White Onion 1 inch Piece of Fresh Ginger (peeled) ...
Spices of India Summer Carrot Soup

Spices of India Summer Carrot Soup

Spices of India Summer Carrot Soup INGREDIENTS 3 TABLESPOONS CHILI PEPPER and GARLIC OIL 1 LARGE RED ONION, DICED 3 CLOVES GARLIC, MINCED 1 POUND ...
Spices of India Tofu Scramble

Spices of India Tofu Scramble

Spices of India Tofu Scramble  Ingredients 14 oz extra firm tofu, drained and patted dry 1 small onion, diced 3 cloves of garlic, minced 1...
Dahl

Dahl

Dahl  Ingredients 4 tablespoons unsalted butter, divided 1 large or 2 small onions, finely chopped 2 cloves garlic, crushed A 2 inch piece of g...
Seasoned Butter

Seasoned Butter

  1 stick (8 oz.) Butter 1 T. Any Bittersweet Herb Farm Seasoning   Mix together and let sit 30 minutes before use.
Devilishly Grabby Eggs

Devilishly Grabby Eggs

    6 Eggs, hard boiled, peeled ¼ c. Mayonnaise 1 T. Bittersweet Herb Farm Spices of India Seasoning 2 T. Celery, chopped fine 2 t. Dijon Mustard 2...