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Bruschetta

Bruschetta

Ingredients:  1 Baguette sliced into 1/2-inch slices (or French Bread) 1/2 cup chopped sundried tomatoes 1/4 Cup Bittersweet Herb Farm Sundried Tom...
Stuffed Mushrooms

Stuffed Mushrooms

Ingredients:  8 oz. baby belle mushroom caps. Stems removed (reserve stems) 8 oz. plant-based sausage (Lite Life Gimme Lean works well) 3 Tbsp. pla...
Garden Veggie Flat Wrap with Garlic and Rosemary Oil

Garden Veggie Flat Wrap with Garlic and Rosemary Oil

This recipe is for 1 flat wrap.   Ingredients: 1 flour tortilla 1 cup sliced summer squash 1/2 cup sliced sweet Italian or green bell pepper (or y...
Sundried Tomato and Olive Pita with Feta

Sundried Tomato and Olive Pita with Feta

Ingredients: 2 Cups fresh spinach sautéed in 2 Tbsp. olive oil 2 rounds of pita bread 2 Tbsp. Bittersweet Herb Farm Sundried Tomato and Olive Finis...