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Plant based Enchiladas with Queso Sauce
September 30, 2020
Ingredients: For the filling 1 package corn tortillas 2 cups cooked rice (we add 2 Tbsp. Bittersweet Herb Farm Garden Harvest Seasoning to the rice...
Barbecue
Beans
Black Beans
Cashews
Mexican
Mexican Food
New England Barbecue Seasoning
Nutritional yeast
plant based
Queso
vegan
vegitarian
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