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Tartar sauce with Sundried Tomato and Horseradish


1/4 cup sweet pickle relish

1/2 cup mayonnaise

1 Tbsp. Bittersweet Herb Farm Sundried Tomato and Horseradish Seasoning (or any of our eleven different seasoning blends)


Mix all three ingredients together and place in an airtight container in the refrigerator for at least 30 minutes before use to let the seasonings rehydrate.  Remove from refrigerator and give it a good stir.  Use on fish, for a salad dressing or a dipping sauce.  Enjoy!



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