2-3 Cups cooked beans
2 Tbsp ground flaxseed
2 Tbsp water
1/2 cup steel cut oatmeal
1/2 cup chopped onion
1 heaping Tbsp Bittersweet Herb Farm Southwest Picante Seasoning (you can change it up by using any of Bittersweet Herb Farm Seasonings)
1 tsp Tamari (or salt to taste)
1 Tbsp olive oil for your pan
In a small bowl add ground flaxseed and water together and let set.
In a food processor add beans, oatmeal, onion, tamari (or salt), Bittersweet Herb Farm Southwest Picante Seasoning and flaxseed and water mixture. Pulse a few times making sure everything is mixed together good. Put mixture into bowl. Shape into patties and cook them in a pan with the olive oil. Brown on both sides. Your burgers are now ready!
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