Join our email list and receive special discounts, recipes, event locations, and much more!

Lemon Pepper Salmon with Lemon Dill Seasoning


1 lb. Salmon

2 Tbsp.  Bittersweet Herb Farm Lemon Pepper Oil

1 Tbsp. Bittersweet Herb Farm Lemon Dill Seasoning

sliced Lemon (for garnish)


Preheat oven to 350 degrees. Lightly grease a medium baking dish.
Place salmon in the baking dish.  Drizzle 2 Tbsps. Bittersweet Herb Farm Lemon Pepper Oil over salmon. Season with Bittersweet Herb Farm Lemon Dill Seasoning.
Bake 25 minutes in the preheated oven, or until salmon is easily flaked with a fork.
Serve over fresh asparagus or any other vegetable or Rice.
Use Fresh Lemon for garnish. Enjoy!

    Leave a comment

    Please note, comments must be approved before they are published