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Lemon Pepper Salmon with Lemon Dill Seasoning


1 lb. Salmon

2 Tbsp.  Bittersweet Herb Farm Lemon Pepper Oil

1 Tbsp. Bittersweet Herb Farm Lemon Dill Seasoning

sliced Lemon (for garnish)


Preheat oven to 350 degrees . Lightly grease a medium baking dish.
Place salmon in the baking dish.  Drizzle 2 Tbsps. Bittersweet Herb Farm Lemon Pepper Oil over salmon. Season with Bittersweet Herb Farm Lemon Dill Seasoning.
Bake 25 minutes in the preheated oven, or until salmon is easily flaked with a fork.
Serve over fresh asparagus or any other vegetable or Rice.
Use Fresh Lemon for garnish. Enjoy!

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