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Puff Pastry with Cream Cheese and Cranberry with Mulled Cider Jam

Ingredients:

1 package frozen puff pastry cooked according to package directions

1-8 oz container of cream cheese softened.

1/4 Cup Bittersweet Herb Farm Cranberry with Mulled Cider Jam

Directions:

In a medium bowl add cream cheese and Bittersweet Herb Farm Cranberry with Mulled Cider Jam mix well.  Spoon cream cheese and jam mixture into cooked pastry shells.  Serve at room temperature.  Enjoy! 

To watch the full video click on the link below:

https://www.facebook.com/BittersweetHerbFarm/videos/709511873333696


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