Lemon Pepper Israeli Salad
- Chop the first 5 ingredients into a very small fine dice. The smaller, the better. Take your time with this and a sharp knife really makes this easier!
- Place in a large bowl and toss with the lemon zest, oils, lemon juice, Seasoning, salt, pepper.
- Taste and adjust lemon and salt to your liking.
This is the perfect side dish for potatoes pancakes or grilled chicken! I like to top my salad with is a dressing/ all my veggies!
Make it a Salsa!
This can also be made it to an amazing salsa add two more tomatoes and use Southwest Picante Seasoning or Mexican seasoning. If you want a it to be spicy switch the oil for Chili Pepper and Garlic oil.