4-5 Tbsp Olive Oil
1 Heaping Tsp Bittersweet Herb Farm Zesty Garlic Seasoning
3 potatoes peeled and grated
1 small onion chopped
1/4 Cup grated cheese
In a medium frying pan, add 4 Tbsp Olive Oil and Bittersweet Herb Farm Chili Pepper with Garlic Oil. Heat until hot but not smoking.
In a med mixing bowl, add grated potato, onion and Bittersweet Herb Farm Zesty Garlic Seasoning. Mix well.
Add potato mixture to pan and press flat. Cook until crispy on bottom. Flip and add 1 Tbsp olive oil to crispy side. Continue cooking until bottom is crispy. Add grated cheese to the top. Serve as a meal or a side.
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