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Easy Cheesy White Sauce with Sundried Tomato and Horseradish Seasoning

Ingredients:

Cooked Pasta (about a half pound uncooked)

3 Tbsp butter (you can use Vegan butter)

1 heaping tsp Bittersweet Herb Farm Zesty Garlic Seasoning

3 Tbsp flour

1 heaping tsp Bittersweet Herb Farm Sundried Tomato and Horseradish Seasoning

1 Cup Vegetable broth

1 Cup milk (you can substitute non dairy milk)

1 Cup grated Parmesan cheese

Directions:

In a medium saucepan add 3 Tbsp butter and Bittersweet Herb Farm Zesty Garlic Seasoning and let it melt stirring frequently.  Add  3 Tbsp flour to make a roux.  Slowly add 1 Cup Vegetable broth and  1 heaping tsp Bittersweet Herb Farm Sundried Tomato and Horseradish Seasoning then add 1 Cup milk. Stir until well combined.  Then add in 1 Cup grated Parmesan cheese.  Stir until thickened.  Mix in your cooked pasta.  Enjoy!

To watch full video click on the link below:

https://www.facebook.com/BittersweetHerbFarm/videos/840673846438652/


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